Opening Times

Open Wednesday to Sunday 9am to 5pm
and public holidays.

Every day from Boxing Day to Australia Day.

Farm to fork produce
all day.

Phone 03 5989 2992

Olive Grove / Vineyard / Farm Shop

At Green Olive at Red Hill we love great food –
food that nurtures your heart and soul.

We grow olives, grapes, herbs and vegies, raise sheep, chooks and fish and turn amazing produce from local farmers into a range of goodies you’ll love.

On a visit to our Farm Shop at Red Hill you can enjoy coffee from beans roasted on site, savour the smell of our bread as it bakes, enjoy our homemade sausages or paddock platter and even take a small taste of our farm home with you. 

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Download our Farm Menu

Green Olive at Red Hill Menu November 2011.pdf (PDF 3 MB)

 We all know extra virgin olive oil and dukkah is a great combination and that good relishes and jams belong in every fridge.  So we have a range of hampers with our favourite combinations or you can tailor your own as a truly valued gift – available at the farm shop or online.

We love our farm and nothing gives us more pleasure than sharing it with friends. If you have a wedding or special occasion coming up we would be happy to extend our hospitality.

Please download our PDF Green Olive at Red Hill wedding outline.pdf  (PDF 286 KB) or email greg@greenolive.com.au or ring 03 5989 2992.

If you cannot visit our farm or you want to have a private function at home we can bring our piece of paradise to you, in the form of great food.

Please download our PDF Green Olive at Red Hill Catering.pdf (PDF 289 KB) or email greg@greenolive.com.au or ring 03 5989 2992.

Please download our PDF Green Olive at Red Hill Finger Food Catering.pdf (PDF 687 KB)or email greg@greenolive.com.au or ring 03 5989 2992.


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Farm Shop Trading Hours

Open Wednesday to Sunday 9am-5pm

Also Public Holidays & every day from 26th December to 31st January 9am-5pm

Farm to fork produce served all day with our range of Kelpie Bridge wines.

 

1180 Mornington Flinders Road Main Ridge, Victoria, Australia 3928
Map Ref 190 D7

sales@greenolive.com.au

Phone 03 5989 2992   Mobile 0407 108 550

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OLIVES

We have more than 600 olive trees on our farm representing five varieties, chosen for their suitability for the Mornington Peninsula. Green Olive at Red Hill Cold Pressed Extra Virgin Olive Oil is derived from the fruit of the Picual, Frantoio, and Leccino trees. Our table olives come from our Kalamata and Manzanilla plantings. All our table olives are processed onsite purely in Red Hill rain water and salt.

BREAD 

Baked in the wood fire oven our homemade flat bread is flavoured naturally with our thirteen year old starter. This sensational bread is the perfect accompaniment to all our farm produce.

EGGS

Our free range Isa Brown hens happily graze & forage in the paddock while being guarded by Pisa, our Maremma. They lay naturally golden eggs that we use in our kitchen or pack for you to take home.

DUKKAH AND SALTS

 Inspired by the flavours of our travels we developed a range of dukkah and salts that are perfect on any dish. Our dukkah is the perfect complement to Green Olive at Red Hill Extra Virgin Olive Oil and our wood fired flat bread. Our herbed salts bring out the flavour of any dish.

COFFEE 

After years of enjoying great coffee supplied by different roasters around Australia, Green Olive decided it was time to roast our own coffee. Our Red Roaster was imported from Europe and we source Arabica green beans from single origin estates. Ensuring freshness, our coffee is roasted weekly and ground each day for our visitors to enjoy.

LAMB

From our Wiltshire Sheep, bred on the farm, come our handmade lamb sausages, lamb salami, salt cured lamb and garden herb meat balls. Wilshire Sheep are a breed dating back to Roman Times and are known for their high quality meat. They shed their wool, so there’s no need for shearing, crutching or controversial mulesing.

RELISH, CHUTNEYS, JAMS AND MARMALADES

Made from local farm produce our relishes, chutneys and jams are a stand-out in any fridge. Our capsicum relish is acclaimed as a “Show Stopper” throughout Red Hill. All our jams and relishes are made in our kitchen at Red Hill in small batches just like you would do at home. 

WINE

After sharing a few drops of wine with an old woodcutter from Balnarring and having two kelpies on the farm, Greg was inspired to develop our vineyard and wine label, appropriately named Kelpie Bridge.

OLIVE TREES

We have a large range of olive trees and plenty of advice on how to establish your own little olive grove at home – after all that’s what we have been doing! 
 
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Latest News

News Article
Sausage Making Course 11th of Feb 2012
Our first Sausage making Course for 2012 will be held on the 11th of Feb 2012. Book your place soon to avoid disappointment. Ring 0359892992 or email greg@greenolive.com.au
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