Mixed Blossom Honey

Mixed Blossom Honey

Mixed Blossom Honey

 Rich sweet mixed-blossom pure Australian honey. Enjoy!



100% Pure Australian Honey


Green olive at red hill is australian made and owned



  • Delicious drizzled on your morning toast
  • A great accompaniment to hard cheese
  • Create a lovely honey cake
  • Perfect in ice creams and semifreddo


Honey Semifreddo

Serves: 6

Time: 2 hours and 10 minutes





  1. Line a loaf tin with plastic wrap. Place a bowl over a saucepan water. Beat the egg, egg yolks and honey in the bowl until pale and thick.
  2. Whip the double cream in a seperate bowl and then fold into the honey mixture. Pour the mixture into the tin, cover with plastic wrap and freeze for 2-3 hours. 
  3. When ready to serve, finish with a drizzle of honey and the toasted pine nuts. 

Recipe modified from Nigella's Honey Semifreddo.



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