Weaving Workshop followed by a Tapas and Wine Lunch

Weaving Workshop followed by a Tapas and Wine Lunch

Learn how to weave your very own creation using the cane from our vineyard prunes through the meditative art of weaving - a process that has been practised for thousands of years. After you’ve spent the morning under the expert guidance of Head Forest Forager, Dawn, you will be able to enjoy a tapas and wine lunch in the lovely farm atmosphere. .

Following the course enjoy a Farmers Lunch which includes:

  • A glass of estate grown wine or a cold drink
  • Chefs selection of farm grown olives, olive oil, tapenade and ciabatta
  • A selection of 2 tapas dishes, of your choice from the menu
  • A farm made dessert, of your choice
  • A farm roasted coffee or loose leaf tea for each person

Perfect activity for Hens parties.

  • Course Duration: 1 hour
  • Followed by Tapas and Wine Lunch
  • Take away your creation
  • Class size: 8 - 12 people

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