At Green Olive at Red Hill we grow olives, grapes, herbs and veggies, raise sheep and chooks and turn amazing produce from local farmers into a range of goodies you'll love. Green Olive at Red Hill is a family business we are; Greg and Sue O'Donoghue, our children Sam and Sophie, two Kelpies (Rasa and Indi), two Maremmas (Pisa and Baci), a Shetland Pony (Gracie), pastured free range Isa Brown chooks, Wiltshire Pole sheep and a handful of Indian Runner ducks. Nearby, at Green Olive Up the Hill we run Black Angus steers. We think that’s enough for now, but you never know on the farm.
Our 27 acre farm is located one hour from Melbourne at Red Hill, in the wine growing region of the Mornington Peninsula, Victoria. Our rich volcanic soils, cool climate and between the bays location is the ideal place for growing quality food and wine.
OUR PIECE OF PARADISE GREEN OLIVE AT RED HILL – OLIVE GROVE AND VINEYARD Green Olive at Red Hill offers a kid-friendly and dog-friendly whole farm experience, nourishing family and friends with the goodness of the farm. We grow olives, grapes, herbs and veggies on our 27 acre farm, rich with volcanic soil and cool climates that help to create the perfect conditions for producing quality food and wines. We raise sheep and chooks, and combine fresh produce from local farmers with the finest drops from Mornington Peninsula wineries to create a mouth-watering selection of tapas and wine you will love at our Red Hill restaurant!
OPEN FOR TAPAS, LUNCH AND WINE- Open 9am to 5pm, Everyday
- Our All Day Tapas Menu is served from 9am to 4pm
- Coffee, wine and dessert is served until 5pm
- Wine Paddles are available all day.
- Wine Tasting by appointment only
- Closed Christmas Day and Boxing Day
group bookings – green olive tours and lunches
When the sun’s shining, groups flock to Green Olive for lunch and our picturesque Green Olive at Red Hill winery tours. We want to help make sure everyone has the best experience possible, which is why we take lunch bookings for groups of 4 or more. We’re also a dog-friendly farm, so your four-legged friends are welcome too! Weekend group bookings fill fast, so be sure to book in advance to secure your spot at one of the finest wineries on the Mornington Peninsula.
Booking times, for groups of 4 or more, are: Brunch 9am, 9.30am or 10am: Lunch 11.30am, 11.45am, 12 Noon or 2.30pm.Please note that we only serve food prepared in our kitchen. Please do not bring your own food, cakes, drink or alcohol to our farm. Groups of up to 3 people are always welcome on a walk in basis. If there is a short wait for a table at our Red Hill restaurant, you are most welcome to enjoy a drink on the lawn while soaking up the farm atmosphere and olive tree vineyard. Green Olive at Red Hill reserves the right to rebook your table if you fail to arrive within 15 minutes of your booking time. Enjoy your visit to our kid-friendly, dog-friendly, smoke-free farm. Remember smoking is not permitted anywhere on the farm.
Visit our farm shop at Red Hill and you can enjoy coffee from beans roasted on site and savour the aromas of our herbs and spices as they roast. You can enjoy our hand-made sausages or tapas dishes and even take a small taste of our farm home with you.
Under the Liquor Control Reform Act 1998, it is an offence to supply alcohol to a person under the age of 18 years (penalty exceeds $19,000) or for a person under the age of 18 years to purchase or receive liquor (Penalty exceeds $800).
Food
We grow olives, grapes, herbs and veggies, and turn amazing Mornington Peninsula produce from local farmers into a range of tapas, wine and goodies you'll love at our Red Hill restaurant.
Cook
We love sharing our knowledge of food with friends. Join one of our cooking classes to learn the secrets of sausages, pasta, pizza and more.
Shop
Online vouchers, gifts & produceWe all know that family and friends love food and wine, so we’ve created a range of food and wine hampers from the finest Mornington Peninsula wineries and farms. Find truly valued gifts available at the farm shop or online.